May to October
Every Friday from May until October a film curator and a cook get together and combine independent movies and short films with food related to the theme or vice versa. Sometimes the relation is simple, for instance a film from Tanzania combined with East African food; sometimes it is more sophisticated, like serving the same drinks or cooking the same meal as in the film. Our aim is to bring people from different social background and ages together. Film is a wonderful tool to create an atmosphere and inspire thinking, but eating together is by far the best means to spark a feeling of collectivity and belonging. In the long run, we want to be a local living room, where you meet friends, see outstanding movies and share soul-warming meals, just to see how wonderful the community outside of your private space is.